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@HeardChefJared

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Chef privé Paris, Fr. CookBook Author (The Feast) Rat In the Kitchen S1 E4 I’m nice but not that nice. 🌚🙃

Paris, Fr
Joined June 2009
Don't wanna be here? Send us removal request.
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@HeardChefJared
Gloria
8 months
If y’all need some recipes for Thanksgiving my cookbooks is the best place to start. Tried and true family style recipes for the perfect southern Thanksgiving… Link in bio
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@LiviSymone
Yams Cooking Yams⚜️
8 months
Honestly, idc how you make ya Mac and cheese as long as it’s not gritty and cakey. Y’all be talking bout y’all maw maw recipes and her shit be gritty too 😂 Oh good morning y’all 😊
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@HeardChefJared
Gloria
2 years
That salmon old as hell…
@Chefjaylyon
Chef jay
2 years
Let me show you how!! @Chefjaylyon
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@HeardChefJared
Gloria
2 years
Look at the band of Alfredo Warriors and the Salmon raper.
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@HeardChefJared
Gloria
2 years
@cooking4yosoul And then it’s everywhere but the cutting board. I just know it’s room temp too. Spreading germs everywhere
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@HeardChefJared
Gloria
2 years
So someone mentioned that they didn’t pay for this and that he added this on his own. Which still begs the question, WHY?!
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@HeardChefJared
Gloria
2 years
@Fo_sace Lol go find a corner
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@HeardChefJared
Gloria
2 years
girl and the green was ready to risk it all…
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@HeardChefJared
Gloria
3 years
Shrimp & Crawfish Etouffee Grits w/ Crispy Andouille this am.
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@HeardChefJared
Gloria
2 years
Lolol Imma real chef! Y’all follow me and add me on ig @Chefjaredpierre
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@HeardChefJared
Gloria
2 years
@Chef_Jaee On the last day of sale quality.
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@HeardChefJared
Gloria
1 year
Charred Oysters for lunch today!
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@HeardChefJared
Gloria
3 years
Shrimp & Grits Peach French Toast Turnover
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@HeardChefJared
Gloria
7 months
Baaaaaaabbyyy listen it is rare that I am left satisfied and in awe of what I just ate. If you are in Chicago I IMPLORE you to go to Blue Door Kitchen & Garden. Honestly some of the best food I’ve had in a long time 5/5 stars no complaints.
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@HeardChefJared
Gloria
1 year
@MsReyda @pr0fiteer That’s literally the only way to cook oxtail beloved.
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@HeardChefJared
Gloria
3 years
The Holy Trinity
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@HeardChefJared
Gloria
3 years
Salmon, crab and shrimp has a hold on our community
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@HeardChefJared
Gloria
4 years
Used what I had laying around to play with breakfast this morning...
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@HeardChefJared
Gloria
1 year
$20 you can’t guess what this is supposed to be.
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@HeardChefJared
Gloria
2 years
@TaeStillHumble Old Salmon?
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@HeardChefJared
Gloria
4 years
Smoked Short Ribs
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@HeardChefJared
Gloria
2 years
@CreamBlanco I know them meatballs taste like a pile of hickory… she did not just pour all that shit in there
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@HeardChefJared
Gloria
2 years
@YM_Trapaveli That is a cash app payment at best,
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@HeardChefJared
Gloria
1 year
Peach Cobbler Brioche Donuts. Definitely did tf out of these.
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@Lightroom
Adobe Lightroom
1 year
one photo that makes you go "i did that"
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@HeardChefJared
Gloria
2 years
@CheriseCoaches Can’t stand him and this my second time seeing him lol
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@HeardChefJared
Gloria
4 years
@DaveDadand @TheBrookeAsh @TellEmImTwisted You think turning in evidence to the very people that we’re protesting against is support? KEEP. THAT. SHIT! We didn’t ask for it from a Pomeranian.
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@HeardChefJared
Gloria
1 year
Y’all ain’t tired of salmon pastas yet? I’ve seen them make this dish 2,000 ways all using the same recipe.
@coldntherain
Wild Seed
1 year
I'll have to try this
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@HeardChefJared
Gloria
4 years
@DaveDadand @TheBrookeAsh @TellEmImTwisted How about you mind the business that pays you. That dog and your skin tone ain’t in this fight...
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@HeardChefJared
Gloria
5 months
What you thought it looked like?
@maziechidiime
ụᴄʜᴇɴɴᴀ Ọᴅᴜ
5 months
People in America 🇺🇸 is this how Chicago looks like for real 😳 ?
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@HeardChefJared
Gloria
2 years
@ExcuseMyFly This a different one 😩😩😭😭😭
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@HeardChefJared
Gloria
8 months
Like I will never get over this Pecan Wood Smoked Turkey. Damn I miss my smoker.
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@HeardChefJared
Gloria
1 year
Short Rib Lasagna
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@HeardChefJared
Gloria
4 years
@ThaBitchIsBack @HBCUfessions It’ll be the moment he finds the one he truly loves and she’ll be the one to hurt tf out of him...
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@HeardChefJared
Gloria
3 years
This morning I wanted to go back to the cast iron basics… Sunday Morning at Grandma’s. I hope these pics take you back in time and give you some nostalgic feels! Ifykyk
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@HeardChefJared
Gloria
2 years
THIS is a beautiful filet of salmon. Now, I’d cook that!
@canarychris
CG
2 years
@kel_see97 @thedifference19 @MaxPower954 @HeardChefJared Yeah that salmon is old and farm raised. This is what wild KING SALMON looks like
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@HeardChefJared
Gloria
4 years
@DaveDadand @TheBrookeAsh @TellEmImTwisted Pulls IT out them every time....
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@HeardChefJared
Gloria
4 years
My Dad’s grill was able to handle 50lbs of Short Ribs... I’m proud!
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@HeardChefJared
Gloria
4 years
@HBCUfessions Private Chef and Caterer... IG: Chefjaredpierre
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@HeardChefJared
Gloria
4 years
Crab & Lobster Bisque
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@HeardChefJared
Gloria
7 months
@amoeba_ee Listen the way you got this body snatched up! Truly, inspiring.
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@HeardChefJared
Gloria
1 year
Side note they played in y’all faces cause those pancakes indicate that they were indeed cooked in a skillet.
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@HeardChefJared
Gloria
2 years
If you put sweetened condensed milk in my Mac I’m letting the choppa rain on you.
@MrMake1tHappen
Matt Price (Mr. Make It Happen)
2 years
When the Mac hits the yams in a few weeks.. 🥹
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@HeardChefJared
Gloria
4 years
@HBCUfessions You could have kept this bruh...
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@HeardChefJared
Gloria
2 years
The only time boneless wings would make sense and y’all still fuck up
@C2thaL2thaIGG
Forever Situated 🫡
2 years
Yes indeed!!
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@HeardChefJared
Gloria
3 years
Beef Short Rib, Chuck & Chorizo Chili Lime Crema/ Cornbread Crouton
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@HeardChefJared
Gloria
3 years
😌😌😌
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@HeardChefJared
Gloria
2 years
Because it’s that season
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@Jay_FnHarris
JaySohn Harris
2 years
Can I see some of y'all cooking ?
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@HeardChefJared
Gloria
2 years
😂😂 it’s gives the same and multiple languages 😂😂 ICONIC
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@HeardChefJared
Gloria
3 years
Happy 1st Birthday to these Strawberry Cheesecake French Toast Stix
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@HeardChefJared
Gloria
2 years
@big_taylorrr My food is fondle free!
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@HeardChefJared
Gloria
2 years
@LiviSymone @ExcuseMyFly Lmfao the Salmon Raper had threatened me and told me to watch my back.
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@HeardChefJared
Gloria
4 years
@kenkoy616 @ylo_gang_ Nah, we don’t...
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@HeardChefJared
Gloria
1 year
One thing y’all go do is put a cream sauce on everything
@MrMake1tHappen
Matt Price (Mr. Make It Happen)
1 year
Filet Mignon + Mushrooms + Cognac Cream Sauce + Garlic Mash
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@HeardChefJared
Gloria
7 months
I really am a black American chef in Paris, Fr. I-
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@HeardChefJared
Gloria
3 years
Dexter Walker & Zion Movement definitely fit into this category
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@HeardChefJared
Gloria
1 year
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@chefjanelfields
Janel Fields | Private Chef
1 year
They don’t make easy bake oven’s anymore?
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@HeardChefJared
Gloria
4 months
The ice it’s supposed to be served on.
@RickRossPizza
ya momma hoe ‼️
4 months
What’s missing in this pic ? 🌚👀
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@HeardChefJared
Gloria
4 years
Imagine sitting at brunch and the waiter pulls up with Blueberry Lemon Rolls... Blueberry Rolls w/ Lemon infused Cane Sugar
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@HeardChefJared
Gloria
4 years
Happy Birthday!!! @jusxbetweetin
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@HeardChefJared
Gloria
1 year
These are gonna marinate over night. Pineapple & Mango Juice Soy Sauce Brown Sugar Four Spice Thyme Garlic Plus some other stuff
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@HeardChefJared
Gloria
2 years
@GuernicaWiliams That we cannot deny
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@HeardChefJared
Gloria
2 years
Find his IP address and send him to prison
@1twittafae
Rick
2 years
@PoppaB_ @helloalegria Just 1 confirmed infected by me before i knew i had it 😅 though i did have a holiday booked a 8 days after i tested + and had a couple of international flights but i was careful not to touch anyone
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@HeardChefJared
Gloria
2 years
@ElijahSCC We know for 100% fact that these nakers are not serving up blackened sturgeon
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@HeardChefJared
Gloria
3 years
I’ll put this banana pudding up against anybody’s…
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@HeardChefJared
Gloria
1 year
@CookDrankEat Don’t give them any ideas
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@HeardChefJared
Gloria
2 years
My Visa arrived today… I’m really moving to Paris..
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@HeardChefJared
Gloria
2 years
@AyoBrownSkinnn Please don’t disrespect catfish like that lol
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@HeardChefJared
Gloria
2 years
Catering too Lolol How it’s started
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@HeardChefJared
Gloria
2 years
See, this is an appropriate time to get slapped too.
@tomsegura
Tom Segura AKA Mr. Ladybug
2 years
The bitch BEEN bald. Jokes about it or her are FINE. It was tame AF. You super sensitive about it? Buy a FUCKIN WIG
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@HeardChefJared
Gloria
2 years
My barber was able to squeeze me in!
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@HeardChefJared
Gloria
1 year
Cause the front scares me
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@HeardChefJared
Gloria
1 year
Made it past my trial period and got the chef de cuisine position.
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@HeardChefJared
Gloria
4 years
@LillyBell5102 @GabbyGiavoni It is... the ol beefy porn star dude... Don’t ask how I know...😅 It’s a dope edit 😂😂
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@HeardChefJared
Gloria
3 years
Retweet if you found your part and joined in… 😭
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@HeardChefJared
Gloria
2 years
How it’s going
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@HeardChefJared
Gloria
3 years
You can’t make an omelette without breaking a few eggs…. This is the best we could do… #adultswim #adultswimchallenge
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@HeardChefJared
Gloria
2 years
😩😩😩
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@HeardChefJared
Gloria
1 year
Did Some Photo for the book…
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@HeardChefJared
Gloria
2 years
Pass The Peas
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@HeardChefJared
Gloria
3 years
@4TheCulture____ Lmfao You couldn’t tell me that wasn’t a stretched out pot roast 😂
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@HeardChefJared
Gloria
1 year
Do you know how flavors work?
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@HeardChefJared
Gloria
2 years
Y’all not tired of everything tasting like Old Bay and Cajun seasonings yet? Good Morning!
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@HeardChefJared
Gloria
3 years
I’m convinced the same people who heat fried salmon like their steaks well done and dry thanksgiving Turkey
@_dxndi
𝕯𝖔𝖓𝖉𝖎.
3 years
Salmon is a heavy ass piece of fish to be frying. Y’all alright?
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@HeardChefJared
Gloria
10 months
The Chef The Food
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@chefjanelfields
Janel Fields | Private Chef
10 months
The Chef The Food
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@HeardChefJared
Gloria
2 years
This popped up on my memories from a year ago. Shrimp & Crawfish Étouffée on Grits
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@HeardChefJared
Gloria
3 years
Caramelized White Choc for a Creme Brûlée Cake… It’s gonna be a slight brown sugar and caramelized white chocolate cake filled with Vanilla Bean Curd and topped with an isomalt structure
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@HeardChefJared
Gloria
5 years
@HBCUfessions And you gon wait!
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@HeardChefJared
Gloria
1 year
@ONLYALIBOMAYE Straight from fb
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@HeardChefJared
Gloria
1 year
Had to do a trial dish for this position. He asked me what my favorite thing to cook and went into a total different direction and asked me to make a vegetarian dish soooo Chickpea Fritters w/ Greek Yogurt Feta Garlic Sauce Curry Bulgar with Apple and fennel.
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@HeardChefJared
Gloria
1 year
Ended up at my little sister’s yesterday to drop off some stuff. Somehow I ended up in the kitchen teaching her how to make Mac and cheese while putting my niece to sleep. Duality.
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@HeardChefJared
Gloria
1 year
Literally living my dreams
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@HeardChefJared
Gloria
2 years
Looking for the fridge…. It took me about 5 mins
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@HeardChefJared
Gloria
1 year
Caramel Banana Speculoos Tiramisu
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@HeardChefJared
Gloria
2 years
It is God himself in that damn sliced croissant bread.
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@HeardChefJared
Gloria
2 years
I did not expect to wake up and hear Toni Braxton singing Cuff It by Beyoncé
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@HeardChefJared
Gloria
2 years
Chef Tip (Cause someone needs to hear/read this) When seasoning a large batch of proteins, mix all your dry seasonings together and then season. That bottle by bottle sprinkle is a for sure way of unevenly seasoning your product.
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@HeardChefJared
Gloria
1 year
Lmfao not the black glove crew combining forces
@KimmysKreations
Kimmy’s Kreations
1 year
Me and yall fave @MrMake1tHappen had to start the new year off with a fire collab! ALFREDO WARRIORS, UNITE!
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@HeardChefJared
Gloria
1 year
Fried Catfish, greens and Mac but elevated lol
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@HeardChefJared
Gloria
1 year
BIIITCH a 🥷🏿 is flying to Paris tomorrow.
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@HeardChefJared
Gloria
4 years
White lady sees white cop says “can you help? Help me!”
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