I donβt know what to call it. Ham and cheese crostada? So much ooey gooey GruyΓ¨re that Iβm going with heaven on a plate! Recipe: puff pastry, ham, GruyΓ¨re, whole grain mustard, black pepper, chives and love.
Chicken stew in a bright yellow pot and biscuits. Itβs whatβs for dinner! This is the third recreated meal we have had from our roasted chicken. Now to pick a wine...
My favorite wine yesterday. We finally opened our 1992
@ChMontelena
which was the year we were married. Our kids shared in the tasting of this special mag. It held up to the times!! Just like us.
Iβm going to brighten my day by ordering wine as I ignore the world.What is a wine you are loving from California right now and recommend? Looking for a hidden gem. Donβt send me that overrated, overpriced commercial crap. A good solid wine you love. π·
#supportcaliforniawinieries