Renais Spirits @RenaisSpirits Twitter profile

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Renais Spirits

9 days

We’ve got something to celebrate... Introducing the brand new Renais Édition Anniversaire, elegantly adorned in black and gold. Available online for a limited time only via our website, @EmmaWatson

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Renais Spirits

@RenaisSpirits

1 year

Introducing Renais, a family made luxury, modern gin co-founded by Alex Watson and @EmmaWatson Inspired by terroir and tradition.

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Renais Spirits

@RenaisSpirits

1 year

Emma and Alex were born in France and spent the Summers on the vineyards on Chablis. Today, Renais remains Alex and Emma's love letter to the region where it all began.

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Renais Spirits

@RenaisSpirits

1 year

Luxury inspired by nature. Emma and Alex's vision for Renais was to capture the heart and history of the Burgundy region and reimagine this as a modern gin brand for the here and now.

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Renais Spirits

@RenaisSpirits

1 year

To the Renais Family.

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Renais Spirits

@RenaisSpirits

1 year

Renais is an upscale, contemporary gin founded by siblings @EmmaWatson and Alex Watson who took inspiration from the vineyards planted by their father Chris more than 30 years ago in Chablis, France.

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Renais Spirits

@RenaisSpirits

10 months

Indulge in the ultimate summer cocktail evening with Renais. Unveil our most adored sundowner cocktails for this season by visiting our blog:

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Renais Spirits

@RenaisSpirits

11 months

WIN! Pre-order Renais and sign up to our newsletter for your chance to win a signed Renais bottle. Ts and Cs apply, UK only.

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Renais Spirits

@RenaisSpirits

11 months

A handful of our favourite #Renais articles from the last few weeks. A big thank you to Grazia, @StylistMagazine , @ginmagazineuk , @standardnews , Agile Media and @SaturdayKitchen for showcasing us!

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Renais Spirits

@RenaisSpirits

1 year

Great gin shouldn't cost the Earth. Renais is proudly Carbon Neutral, made from waste products from the wine industry. We work hard to evaluate our supply chain and minimise our footprint - the remainder is offset, supporting wind farms in India.

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Renais Spirits

@RenaisSpirits

1 year

The Emma: perfectly zesty and the favourite of our co-founder @EmmaWatson , this spritz is easy to make and ideal for Spring and Summer.

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Renais Spirits

@RenaisSpirits

10 months

A gold medal for a golden liquid! We’re delighted to share that Renais has won gold at The Spirits Business Gin Masters 2023! The judges mentioned the “citrus, notes of coriander and pleasant finish”. Santé!

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Renais Spirits

@RenaisSpirits

1 year

We've been busy putting the finishing touches on every #Renais bottle.

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Renais Spirits

@RenaisSpirits

8 months

Great-tasting gin, low impact on the Earth.

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Renais Spirits

@RenaisSpirits

7 months

Introducing the Renais Minerale Soda, it's a quick and easy tipple that lets Renais do the talking. Add 50ml Renais to a tall glass, and top up with your favourite soda. Garnish with a lemon peel and enjoy!

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Renais Spirits

@RenaisSpirits

1 year

Something is coming...to life. #Renais

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Renais Spirits

@RenaisSpirits

8 months

It only takes four ingredients to make a memorable Renais and Tonic. Add 50ml Renais over ice and top up with Mediterranean tonic. Garnish with a lemon and skewer a grape. Just trust us ;)

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Renais Spirits

@RenaisSpirits

9 months

Pull up a chair and soak in that view. Renais is your passport to a taste of French luxury.

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Renais Spirits

@RenaisSpirits

8 months

Take a moment for the Grand Cru Negroni - the iconic gin cocktail, re-birthed in France. Floral, elegant, citrusy and perfect for after sunset. Trust us, you won’t regret it.

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Renais Spirits

@RenaisSpirits

1 year

Renais' incredibly refreshing citrus, mineral profile ensures every G&T is a memorable one.

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Renais Spirits

@RenaisSpirits

1 year

Distilled in England, cultivated in France. Renais brings together the very best ingredients and processes to create a gin that shines.

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Renais Spirits

@RenaisSpirits

1 year

A classic cocktail reborn with Renais. The Grand Cru Negroni is complemented with aromatised white wine and gently spiced liqueur.

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Renais Spirits

@RenaisSpirits

9 months

Learn how to make 'The Emma' and 'Le Bees Knees' in the latest edition of the Cocktail Lovers magazine, featuring our Director of Advocacy Jack Sotti. Looking for more recipe inspiration? Head to our website: