Pikagi
@yanarchy
Yan Fan 📍Tokyo
@yanarchy
1 year
I ate half a little cup of natto for breakfast today and didn’t mind it! 🥳🥳 I’ve been trying to like natto ever since I moved here since it’s readily available and nutritious. So indifference towards it is an improvement from gagging!! 🥇
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@xp15n
Paul Chapman
@xp15n
1 year
@yanarchy Reminded me of this scene
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@dtaivpp
David Tippett
@dtaivpp
1 year
@yanarchy Eh you are brave haha I had no willingness at all to try to like it 🤣
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@DaikanyamaGuy
Dr. Chiyoda
@DaikanyamaGuy
1 year
@yanarchy The only drawback to natto for me is the incredibly wasteful styrofoam packaging it comes in.
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@dburkes
Danny Burkes
@dburkes
1 year
@yanarchy I’m still 🙅🏻‍♂️
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@wrightak
Andrew Wright
@wrightak
1 year
@yanarchy Never ate it for the first 12 years I was here. Something happened a year or two ago and now I eat it most mornings. 🤷‍♂️
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@noodlefrenzy
Mike Lanzetta @[email protected]
@noodlefrenzy
1 year
@yanarchy You’re a braver soul than I. I salute your valiant accomplishment!
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@freaklabs
akiba
@freaklabs
1 year
@yanarchy I actually don't mind it, but I'm still curious who the genius was that decided to pair it with mustard...
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@JapanIntercult
Rochelle Kopp / Japan Intercultural Consulting
@JapanIntercult
1 year
@yanarchy Try putting barbecue sauce on it. I’m serious.
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@biff_trerburt
biff “takamisakari” trerburt
@biff_trerburt
1 year
@yanarchy i tried natto once💩🤮. the only thing i do with it now is patch any holes in my tires!🤣🤣🤣🤣
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